Unveiling our 2026 Catering Brochure
Wishing you all a happy New Year, and a warm welcome to our new 2026 Menus which have been carefully created to elevate your events with creative, sustainable and varied dishes.
Curated by our Executive Chef, David Wilkinson, and his team, our 2026 menus offer a wide variety of options designed to make your event a true culinary experience.
In this year’s brochure get to know the faces behind the food, the suppliers behind the produce and a wide variety of dishes to suit all palates and occasions.
Catering for every occasion
Whether you are hosting a corporate event, wedding reception, small to large dinner or reception, our 2026 Catering Menus are designed to meet the needs of any occasion:
• Refreshments
• Breakfast
• Business Lunch & Sharing Platters
• Fork Buffets
• Bowl Food
• Canapés
• Bowl Food & Canapé Combinations
• Lunch & Dinner
• Seasonal & Locally Sourced
• Food Stations
• Drinks Packages
• Allergens
Plant-based options
All our menus contain delicious plant-based options perfect for guests with dietary preferences or restrictions, ensuring that everyone can enjoy a memorable dining experience.
Menu Customisation
At One Great George Street we understand that every event is unique and the importance of having flexible menus to suit your needs. That’s why each of our main menus offer a variety of combinations, allowing you to tailor your event’s dining experience.
Why choose our catering?
One Great George Street is an independent venue that offers flexibility and the ability to cater for all occasions using our vast experience and specialist suppliers.
Choosing One Great George Street means choosing an award-winning venue, renowned for its exceptional customer service and with over 40 years of experience delivering memorable events.
Our experienced catering team will take care of all the details and will help you choose the perfect dishes according to your specific needs.